Classic, colorful, contemporary: ADERIA glassware is all this and more. Each piece is handmade in Japan with techniques 200 years in the making, from 1819 when Iwasaburo Ishizuka established his glass factory in Nagoya, to 1961 when they produced their first mass glass bottles. Combining traditional craftsmanship with modern glassmaking methods, ADERIA glassware is a staple in our kitchen cabinets.
Photography by Ily Dayana